Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
EV
Aug 25, 2020
This course really changed the way i look at food. Honestly made me more conscious of what I consume and what I let my family consume. Thank you for the wonderful knowledge you shared, Dr. Maya Adam.
AT
Jun 22, 2021
The course outline were very informative and direct. I am now very aware on my daily eating habits and what to look out for when selecting a dish that will serve to be healthy in mind, soul and body.
8376 - 8400 of 9,503 Reviews for Stanford Introduction to Food and Health
By Donna B
•Aug 27, 2020
This is a great introduction to the basics of food. I enjoyed the presenters very much.
By Daniel S
•Apr 23, 2020
Great and very important, but a little basic - I would have loved for it to dig deeper.
By angela c
•Jan 16, 2018
It i the course you need when you are looking into the basics of healthy eating habits.
By Anwar S
•Nov 23, 2021
I think this is a great course I enjoyed it. It gave me a wide variety of information.
By Kristy L
•May 27, 2018
A fair introduction to healthy diets, yet realtively basic to health-conscious people.
By Ramya L
•May 1, 2018
First 2 videos are informative, later are not much, overall will get some information
By Lee c
•Dec 8, 2022
is short course,interesting,but the questions is tricky.i can finish within 24 hours.
By Carinna B
•Jul 6, 2022
I found interesting facts in this cours, i am going to apply in my life and practice
By Azenati S
•Jul 24, 2021
O curso é muito bom e informativo! Gostaria que nas receitas, tivessem alguma vegana!
By Marcie Z
•Sep 26, 2016
Very education, but short. I'd love to see more. Thank you for the recipes in week 5!
By Imtinan A
•Jan 8, 2025
its good course to gain information on basic Health and Food maintanance and choices
By Ippagunta M
•Mar 29, 2022
its a great course for beginners to get idea on fundamentals of health and nutrition
By Власова А А
•Jul 17, 2017
I would like more scientific information about interaction of food with our organism
By Natalia W
•Feb 15, 2016
It was really nice introduction, I would love to make higher level with certificate!
By Burnadene E
•Feb 19, 2023
Well presented
Easy to understand. Enjoyed
the introduction
of gluten
free recipes
By Kaushal N
•Feb 12, 2023
good info. Very basic info I Was looking to get more info on food by categorization
By Karen R O L
•Jan 12, 2021
Me gusto mucho el contenido, he aprendido aspectos esenciales para cuidar mi salud.
By Natasha A
•Dec 19, 2020
I loved the course.IT was so simple and easy to follow and learn everything taught.
By Diana O
•Jun 30, 2020
i´ve learned a lot and had some tips about how to bild an healthier dish. Thank you
By Shah D
•Jun 10, 2020
really got very good knowledege of food
very best course one must always learn this
By Daniela E
•Nov 29, 2019
It was very interesting but a little basic if you already know about healthy eating
By JOSÉ D H R
•Jul 12, 2018
es un curso muy informativo y considero que ayuda comprender algunos temas confusos
By U. L N S E
•Sep 6, 2021
This course is useful in understanding the basic knowledge about food and health.
By DHANESAN M
•Dec 22, 2020
Learned about importance of home cooked food.... Dont buy and eat processed food .
By Rhianna L
•May 4, 2020
Pros: Good basic introduction. Cons: Some quiz questions were phrased confusingly.